Herb Marinated Rack of Lamb Chops 香草農場羊架

Herb marinated Ontario rack of lamb chops, hand-seasoned with fresh basil, oregano, thyme, olive oil and onion for an easy, restaurant-quality dinner at home.

Ingredients: Ontario rack of lamb chops, fresh basil, fresh oregano, fresh thyme, olive oil, onion.

How to Cook

1. Defrost in packaging.
2. Heat a frying pan over medium-high heat.
3. Cook for about 1 minute per side, or to desired doneness.
4. Season with salt and pepper to taste and rest briefly before serving.

Keep Frozen 保持冷凍

FAQ

Is this rack of lamb pre-marinated? Yes — it's hand-marinated with fresh basil, oregano, thyme, olive oil and onion, ready to cook straight from frozen packaging.

Where does the lamb come from? Ontario-raised lamb, prepared in-house at FAV Craft Kitchen.

Can I cook it on the BBQ instead of a frying pan? Yes — grill over medium-high heat for about 1 minute per side, or to your preferred doneness.