黑毛豬椒鹽豬手 Chilli Garlic Berkshire Pork Trotters (16 pieces)

黑毛豬椒鹽豬手選用優質黑毛豬手，以椒鹽及蒜香調味，鹹香惹味。Our Chilli Garlic Berkshire Pork Trotters are made in-house with premium Berkshire pork trotters, seasoned with a savoury chilli-garlic blend — a Cantonese-inspired favourite that's popular for hot pot night, gatherings, or as a hearty appetizer. Each order contains 16 pieces, made fresh and available for pickup in just 1-2 days.

How to Cook / Reheat 烹調 / 翻熱方法

1. Preheat oven or air fryer to 375°F (190°C). 預熱焗爐或氣炸鍋至攝氏190度。
2. Arrange trotters in a single layer and heat for 12-15 minutes, turning halfway, until heated through. 將豬手排放單層，加熱12-15分鐘，中途反轉一次，至徹底熱透。
3. Trotters can also be steamed or reheated in a covered pan over low-medium heat until piping hot. 亦可蒸熱或用鑊以中細火加蓋翻熱至熱透。
4. Always cook from frozen and heat until piping hot throughout before serving. 建議直接從冷凍狀態烹調，確保徹底熱透後享用。

Storage 保存方法
Keep Frozen 保持冷凍。Please refer to the product packaging for full storage and reheating details, or contact our team with any questions. 詳細保存及翻熱指引請參閱包裝說明，如有疑問歡迎聯絡我們。

FAQ

Q: How many pieces come in an order?
A: Each order includes 16 pieces of chilli garlic Berkshire pork trotters.

Q: Is this dish spicy?
A: It's seasoned with a chilli-garlic blend for a savoury, mildly spicy flavour rather than an intensely hot one.

Q: Can I get this delivered in the GTA?
A: Yes — order online for Ontario/GTA delivery, or pick up fresh from our Richmond Hill location.