A classic Cantonese soup known for its cooling and nourishing properties. It helps moisturize the lungs, clear heat, and relieve dryness, making it perfect for dry seasons or when recovering from a cough. 這款經典的廣東湯品以其清涼和滋養功效著稱。它有助於滋潤肺部、清熱和緩解乾燥，特別適合乾燥季節或在咳嗽後恢復。
Net Wt. 1400 g (4 servings)（4人份）
Ingredients: pork shank, chicken stock, dried conch meat, apple, ladybell root, polygonatum, citrus peel, Chinese date, lily bulb, rock sugar, sea salt
