Berkshire Pork Shoulder Hot Pot Slices 黑毛豬梅頭火鍋肉片

Our thin-cut Berkshire pork shoulder hot pot slices are perfect for hot pot, or marinate them with your favourite sauce for a quick and delicious stir-fry.

本產品為薄切黑毛豬梅頭肉片，適合火鍋使用，也可搭配您喜愛的醃料快炒，簡單美味又方便。

100% purebred Berkshire hogs. Farm raised in southern Ontario, using traditional methods, without using hormones and antibiotics.

由 100% 純種黑毛豬製成，來自安大略省南部農場，採用傳統方式養殖，不使用激素和抗生素。

Each portion is individually vacuum packed. Average weight 225g.

每份均獨立真空包裝，平均重量225克。

How to Cook 烹調方法

1. Thaw the slices in the refrigerator before cooking. 烹調前請於冷藏室解凍。
2. For hot pot: add the thawed slices directly into simmering hot pot broth and cook briefly until no longer pink. 火鍋：解凍後直接放入滾湯中，煮至肉片熟透即可。
3. For stir-fry: marinate the slices with your favourite sauce, then stir-fry over high heat for a few minutes until cooked through. 快炒：以喜愛的醬料醃製後，大火快炒至熟。

Keep Frozen 請保持冷凍 — store in the freezer and thaw in the refrigerator before use.

FAQ

What is this cut of pork?
It's a thin-cut slice from the Berkshire pork shoulder (梅頭), ideal for quick-cooking dishes like hot pot.

Is this suitable for hot pot?
Yes — these slices are cut specifically thin for fast, even cooking in hot pot broth.

Where can I order this?
Order online for Ontario/GTA delivery, or pick up at our Richmond Hill location.