Red Wine Braised Oxtail 紅酒燴牛尾

Ingredients: oxtail, carrot, onion, tomato paste, beef bone broth, red wine, flour, rosemary, thyme, rock sugar, sea salt, black pepper, spices

食材：牛尾、紅蘿蔔、洋蔥、番茄醬、牛骨湯、紅酒、麵粉、迷迭香、百里香、冰糖、海鹽、黑胡椒、香料

Keep Frozen 冷凍保存

Cook from frozen reheat in saucepan over low - med heat 

從冷凍狀態烹煮，將其放入鍋中以小火至中火加熱

Net Wt. 900g 淨重900克。