Vietnamese Fish Cake 越式魚餅

Flavoured with fresh dill these delectable fish cakes are perfect for soups, noodles or hot pot. 加上新鮮蒔蘿調味，這些美味的魚餅最適合搭配湯麵或火鍋。

This is a frozen cooked product, reheat in frying pan or small oven. Can be cooked from frozen. 這是冷凍熟食製成品，可用平底鍋或小烤箱翻熱，亦可直接從冷凍狀態烹調。

6-8 pieces vacuum packed, Net Wt. 200g 真空包裝6-8塊，淨重200克。